French Onion Layered BLT Dip


Made with Dean's French Onion Dip

French Onion Layered BLT Dip
Sandwich or a dip? No need to define something made so delicious with Dean’s French Onion Dip. Get ready to rock your world with this French Onion Layered BLT Dip (Sandwich).
-
10 minutes
prep time -
8
servings
Ingredients
- 1 tub of Dean’s French Onion Dip (16 oz size)
- ½ cup bacon bits or crisp-cooked crumbled bacon, divided
- 1 cup shredded lettuce
- 1 cup seeded, diced tomato
- ½ cup shredded cheddar cheese
- Your choice of snack crackers, bagel chips, pita chips or fresh vegetables for dipping
Directions
Spread Dean’s French Onion Dip evenly across the bottom of 9-inch pie plate or similar dish with sides. Sprinkle with half of the bacon bits. Top dip with lettuce. Sprinkle with tomato, cheese and remaining bacon bits. Serve with your choice of dipping devices (see list of ideas above).
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