Slow Cooker Meatballs


Made with Dean's French Onion Dip

Slow Cooker Meatballs
Boost any game day with these hearty BBQ Turkey Slow Cooker Meatballs. Serve Dean’s French Onion Dip on the side for dipping.
-
15 minutes
prep time -
4
servings
Ingredients
- 1 package frozen turkey meatballs
- Dean’s French Onion Dip (for dipping)
Sauce:
- 1 cup barbecue sauce
- 1 tsp paprika
- 2 tbsp Worcestershire sauce
- ½ tsp salt
Directions
Mix all sauce ingredients together, then add to slow cooker with frozen meatballs. Cook on low for 3-4 hours. Serve warm and dip in Dean’s French Onion Dip.
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