Loaded Potato Skins

Available in 12 oz

Loaded Potato Skins

That framed quote on the sports bar wall says it best: “You miss 100% of the dips you don’t make.” So we rolled up our jersey sleeves to immortalize this powerhouse flavor combo—crispy baked potato skins, rich sour cream and melty cheddar cheese—in a creamy dairy dip. This is one for the snacking record books, people!

where to buy

icon Ingredients

Skim Milk, Whey (Milk), Palm Oil, Water, Maltodextrin, Contains Less Than 2% Of Cheddar Cheese (Pasteurized Milk, Culture, Salt, Enzymes, Annatto), Salt, Sugar, Lactic Acid, Food Starch-Modified, Sour Cream* [Cream, Nonfat Milk, Cultures], Cultured Nonfat Milk, Citric Acid), Natural Flavors (Includes Milk), Gelatin, Monosodium Glutamate, Onion*, Spices, Citric Acid, Distilled Vinegar, Sodium Hexametaphosphate, Potassium Sorbate (A Preservative), Autolyzed Yeast Extract, Sour Cream (Cream, Nonfat Milk, Cultures), Guar Gum, Locust Bean Gum, Soy Lecithin, Carrageenan. *dehydrated

Contains: Milk, Soybean

icon Nutritional Facts

Serving Size 2 Tbsp (28g)

Servings Per Container
12 oz. : About 12
Calories 60
Fat Cal 40
Vitamin D 0% *
Calcium 0% *
Iron 0% *

Percentage of Daily Value*

  • Total Fat 4.5g 6%
  • Saturated Fat 2g 10%
  • Trans Fat 0g
  • Cholesterol 0mg 0%
  • Sodium 260mg 11%
  • Total Carbohydrates 3g 1%
  • Dietary Fiber 0g 0%
  • Sugars 2g
  • Protein 1g

* Percent Daily Values are based on a 2,000 calorie diet.
** The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time, please refer to the product package for the most accurate information.

image description Recipe Suggestions

all recipes
Extra Crispy Onion Rings uses Dean’s Ranch Dip.

Extra Crispy Onion Rings

view recipe
Slow Cooker Meatballs uses Dean’s French Onion Dip.

Slow Cooker Meatballs

view recipe
Wild West Quesadillas uses Dean’s Guacamole Flavored Dip.

Wild West Quesadillas

view recipe