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Extra Crispy Onion Rings

Extra Crispy Onion Rings uses Dean’s Ranch Dip.
Made with Dean's Ranch Dip

Extra Crispy Onion Rings

Add crunch to your party table with Extra Crispy Onion Rings served with classic Dean’s Ranch Dip. Your guests will be wowed by this dreamy crispy-meets-creamy combo!

  • 15 minutes

    prep time

  • 3-4

    servings

image description Ingredients

  • 1 onion
  • 1 tbsp baking powder
  • 1 tbsp of paprika
  • 1 egg
  • Pinch of salt
  • 2 cups all-purpose flour
  • ¾ cup milk
  • 1 tsp of ground pepper
  • 3 cups bread crumbs
  • Vegetable oil for frying
  • Dean’s Ranch Dip (for dipping)

image description Directions

Combine flour, baking powder, salt and paprika in a medium bowl and set it aside. Combine milk, egg and salt together in another bowl and set aside. In a third bowl, pour the breadcrumbs and set aside.

Cut the onion into approximately ½-inch rings and carefully separate the rings from each other. Coat each onion ring in the flour mixture, then transfer the rings to the milk and egg bowl and coat. Lastly, transfer the onions to the breadcrumb bowl and coat evenly.

Heat oil in a pot until ready for frying. Fry each onion ring until golden brown on all sides (about 10 seconds). Serve warm with Dean’s Ranch Dip for dipping.

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